apple pie

Tonight was my third attempt (this week) at making a pie with a handmade crust. My first attempt earlier this week turned out quite badly. The crust wasn’t good, the apples weren’t cooked enough and it had a funny flavor. We ended up throwing it away. Later, I made a coconut cream pie. The coconut cream pie filling turned out well but the crust was not good – it was too hard and crappy. I think maybe I overworked my dough. So I tried again tonight. I did my best to not overwork it this time and I made a pretty lattice on top. I haven’t tried a piece yet since it’s still cooling down, but it looks better already! I hope it turns out well.

Update: It was tasty.