{"id":260,"date":"2008-07-22T22:10:53","date_gmt":"2008-07-23T05:10:53","guid":{"rendered":"http:\/\/theplainjane.com\/crafty\/?p=260"},"modified":"2008-07-22T22:12:48","modified_gmt":"2008-07-23T05:12:48","slug":"let-them-eat-cake-chocolate-hazelnut-cake","status":"publish","type":"post","link":"http:\/\/theplainjane.com\/crafty\/2008\/07\/22\/let-them-eat-cake-chocolate-hazelnut-cake\/","title":{"rendered":"let them eat cake, chocolate hazelnut cake"},"content":{"rendered":"<p>Last week I wanted to make a cake that would last all week &#8211; something to serve to a few guests as they came over to visit and some of it to bring into work as a small treat. I had made some chocolate cupcakes the week earlier for a co-worker&#8217;s birthday and decided I would try and make the recipe into a larger cake with a few tweaks.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/theplainjane.com\/crafty\/wp-content\/uploads\/2008\/07\/chocolate_hazelnut_cake1-500x375.jpg\" alt=\"Chocolate Hazelnut Cake - The Whole Cake\" title=\"Chocolate Hazelnut Cake\" width=\"500\" height=\"375\" class=\"alignnone size-medium wp-image-261\" srcset=\"http:\/\/theplainjane.com\/crafty\/wp-content\/uploads\/2008\/07\/chocolate_hazelnut_cake1-500x375.jpg 500w, http:\/\/theplainjane.com\/crafty\/wp-content\/uploads\/2008\/07\/chocolate_hazelnut_cake1.jpg 700w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>I was trying to make a hazelnut-chocolate flavored cake, but the hazelnut flavor fell a little short of my expectations. I tried using some hazelnut oil I bought at Bristol Farms to replace some of the butter but it didn&#8217;t give it enough oomph. I was trying to find a hazelnut extract, but next time I attempt it I may go for just trying to use some hazelnut liquor instead. <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/theplainjane.com\/crafty\/wp-content\/uploads\/2008\/07\/chocolate_hazelnut_cake2-500x375.jpg\" alt=\"A piece of cake.\" title=\"Chocolate Hazelnut Cake piece\" width=\"500\" height=\"375\" class=\"alignnone size-medium wp-image-262\" srcset=\"http:\/\/theplainjane.com\/crafty\/wp-content\/uploads\/2008\/07\/chocolate_hazelnut_cake2-500x375.jpg 500w, http:\/\/theplainjane.com\/crafty\/wp-content\/uploads\/2008\/07\/chocolate_hazelnut_cake2.jpg 700w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>What was great about this cake were the hazelnuts. I toasted them in the oven and sprinkled them in between the layers and all over the outside of the cake. And I would try making the frosting with the hazelnut liquor, too. I made a little mess with the frosting and ended up just using a store bought frosting and mixing some of the hazelnut oil in &#8211; which didn&#8217;t really work. But the cake still turned out to be tasty &#8211; but very rich. The first piece I had was too large of a piece. But the hazelnuts made it awesome.<\/p>\n<p>So, more hazelnut attempts for the future &#8211; as if you haven&#8217;t guessed, I really like hazelnut. I&#8217;ve also been toying with the idea of a hazelnut cheesecake&#8230; hmm.<\/p>\n<p>Besides all of the dessert making I&#8217;ve been doing lately, I&#8217;ve been seeing my share of films lately which is kind of strange since I felt like I had a big long movie void in my life. So far this summer I&#8217;ve seen Indiana Jones, Iron Man, And Then She Found Me (a little indie flick), Get Smart, Hancock, Wall-E, The Dark Knight and Space Chimps. And of course now X-Files 2 is coming out&#8230; and some other things I want to see, like the Clone Wars. It&#8217;s been a summer of movies!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Last week I wanted to make a cake that would last all week &#8211; something to serve to a few guests as they came over to visit and some of it to bring into work as a small treat. I had made some chocolate cupcakes the week earlier for a co-worker&#8217;s birthday and decided I [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,2],"tags":[],"class_list":["post-260","post","type-post","status-publish","format-standard","hentry","category-baking","category-paper"],"_links":{"self":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/posts\/260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/comments?post=260"}],"version-history":[{"count":0,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/posts\/260\/revisions"}],"wp:attachment":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/media?parent=260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/categories?post=260"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/tags?post=260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}