{"id":11,"date":"2005-07-10T12:00:52","date_gmt":"2005-07-10T19:00:52","guid":{"rendered":"http:\/\/theplainjane.com\/crafty\/?p=11"},"modified":"2007-10-25T17:43:47","modified_gmt":"2007-10-26T00:43:47","slug":"apple-cinnamon-muffins","status":"publish","type":"post","link":"http:\/\/theplainjane.com\/crafty\/2005\/07\/10\/apple-cinnamon-muffins\/","title":{"rendered":"apple cinnamon muffins"},"content":{"rendered":"<p>I&#8217;ve been on a kick lately making food with apples &#8211; but that&#8217;s only because we have a whole tree full of them. So far I&#8217;ve made apple crisp, apple pie, apple juice, pork chops and apple sauce and now, apple cinnamon muffins. So tasty! Want the recipe?<\/p>\n<p><div align=\"center\"><img decoding=\"async\" src=\"wp-content\/muffins.jpg\" alt=''mmm, muffins.\"\/><\/div>\n<\/p>\n<p>\n1 1\/2 cups all-purpose flour<br \/>\n1\/2 cup white sugar<br \/>\n1\/4 cup brown sugar<br \/>\n1\/2 teaspoon salt<br \/>\n2 teaspoons baking powder<br \/>\n2 teaspoons ground cinnamon<br \/>\n1 teaspon nutmeg<br \/>\n1\/3 cup vegetable oil<br \/>\n1 egg<br \/>\n1\/2 cup milk<br \/>\n2 apples &#8211; peeled, cored and chopped into small pieces<\/p>\n<p>Topping:<br \/>\n1\/3 cup white sugar<br \/>\n1\/4 cup all-purpose flour<br \/>\n1\/4 cup butter, cubed<br \/>\n1 teaspoon ground cinnamon<\/p>\n<p>Preheat oven to 400 degrees. Grease up or use muffin cups in your pan. <\/p>\n<p>Mix together the dry ingredients. Add oil, egg and milk and stir together until combined. Fold in the apples until they are well incorporated.<\/p>\n<p>In another bowl, mix together the sugar, flour and cinnamon. Cut in the pieces of butter &#8211; use your hands to make it all nice and crumbly.<\/p>\n<p>Spoon batter into cups. If you want a nice, big crunchy top, fill the cups to the top! They will spill over a little and make a tasty topper. Sprinkle the topping over each muffin (make sure to get a couple chunks of the butter over each one).  Pop in the oven and bake for 20-25 minutes. Mini muffins take a little less time.<\/p>\n<p>I made 6 large muffins and 12 mini muffins with this recipe. My mini muffins look almost as big as the large ones because I overfilled those and they made the nice big toppers. Mmm, tasty.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;ve been on a kick lately making food with apples &#8211; but that&#8217;s only because we have a whole tree full of them. So far I&#8217;ve made apple crisp, apple pie, apple juice, pork chops and apple sauce and now, apple cinnamon muffins. So tasty! Want the recipe?<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-11","post","type-post","status-publish","format-standard","hentry","category-baking"],"_links":{"self":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/posts\/11","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/comments?post=11"}],"version-history":[{"count":0,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/posts\/11\/revisions"}],"wp:attachment":[{"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/media?parent=11"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/categories?post=11"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/theplainjane.com\/crafty\/wp-json\/wp\/v2\/tags?post=11"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}